KEPSA is mandated by the Government of Kenya to implement the project on the provision of training and Internship to approximately 10,000 youths aged 15-29 years in the Private Sector over the period 2011-2014.
As part of it's social responsibility, Nairobi College of Bread and Confectionery Technology participates in the provision of Internship to the youths sent to it by KEPSA/KYEP
So far it has provided Internship to many youths recruited in the 3 cycles implemented by KEPSA to-date.
The training and internship component is made up of 8 cycles, It is currently in it's 4th cycle.
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