Welcome to NCBCT

Welcome to the Nairobi College of Bread and Confectionery Technology. Some of the advantages you gain by studying with us include:

• 1-2 students maximum - for the individualized attention you desire
• Financial Independence – Trainees start successful businesses and become financially independent.
• Employment – Through practical training the unemployed and the under-employed gain sufficient competence to start income generating activities that make them self –employed.
• Investors – Tailor made courses assist the investors.
• Employers – Don’t have to struggle with training their bakery staff.
• Bakery Owners, Hotel owners and Managers – Receive tailor- made training and practical skills upgrading.
• House wives – Acquire practical skills and start their businesses.
• Employees working on full time or part-time basis – Improve their competence through skills upgrading and are awarded college certificates.
• Start –ups – Completely new persons in the bakery industry acquire practical skills.
• Professionals – sharpen their competence through refresher courses.
• Baking and Cooking for Leisure – Practical training (part-time) over the weekdays or week-ends.
• Flexibility – The attendance is flexible to suit the convenience of trainees.